Year Four
This week in Year 4, our focus in Maths was on multiplication with 2-digit and 3-digit numbers. The children have been honing their multiplication skills, learning to apply their knowledge to solve problems using larger numbers.
In English, we delved into the features of instructional writing. The students have been exploring the language and structure of instructions, applying this knowledge to write their own clear and precise instructions.
As part of our learning about different cultures, we embarked on a fascinating journey into traditional Indian cuisine. The children thoroughly enjoyed researching and discovering the rich and diverse culinary traditions of India.
We were delighted to indulge in a fantastic India Day, where the entire day was dedicated to celebrating Indian culture and cuisine. The highlight of the day was undoubtedly the cooking session, where the children enthusiastically participated in creating a wholesome vegetarian and chicken curry accompanied by freshly made naan bread and rice. It was a wonderful opportunity for the children to experience the vibrant flavours and aromas of Indian cooking. We also had the opportunity to do henna tattoos, make personal Diva lamps and create oil pastel drawings inspired by Indian art and culture.
We are really proud of the children’s engagement and enthusiasm in their learning this week. Next week is going to be full of Christmas activities, as we build up to our iSingPop Christmas concert! We hope you have a great weekend and we look forward to exploring more enriching experiences with Year 4 pupils, next week!